Menu Innovations

17 Oct 17
Mince pies are announced to be part of the menu.
17 Oct 17
Also, Vusa Perinaise is arriving to the Nando's menu for a limited time only.
17 Oct 17
Customers can get a sneak peek of new dishes before hitting the menu starting 20th October.
17 Oct 17
It will launch a two month takeover of the Slider Bar at Streetfeast’s Hawker House.
17 Oct 17
Abokado now offers 16 Asian-inspired hot dishes at it 27 stores across the city.
10 Oct 17
It features 29 plant-based dishes.
10 Oct 17
It has been discontinued on October 3rd.
10 Oct 17
The new menu follows the success of the trialled extended hot food range earlier this year.
10 Oct 17
Jaz & Jul’s weekend bottomless brunch menu is entirely vegetarian.
10 Oct 17
All products are free from gluten, wheat, dairy and refined sugars.
10 Oct 17
KFC has surveyed the potential new menu items on social media.
10 Oct 17
It is set to open on 12th October.
10 Oct 17
It features eleven new items and celebrates flavours from the Far East.
2 Oct 17
Costa have been trialling some novel flavours at a pop up in their Shelton Street store.
26 Sep 17
The menu includes more gluten-free options.
26 Sep 17
The new menu will be available on 26th September.
26 Sep 17
The item is priced for only £1.50.
26 Sep 17
The menu focuses on the idea of “meat as a side”.
21 Sep 17
It is set for trial on the 11th of October.
21 Sep 17
The offerings are part of the seasonal menu overhaul.
21 Sep 17
The items are available for a limited time only.
19 Sep 17
Costa has launched a new food menu, including a selection of hot offerings.
14 Sep 17
The offering is available in stores nationwide starting from 12 September.
14 Sep 17
Part of the offering is PAUL’s first hybrid creation of mince pie croissant.
14 Sep 17
The range is on offer until the 26th of November this year.
12 Sep 17
Abokado is launching its new selection of New York style breakfast pretzel rolls today.
11 Sep 17
The item will be on sale until November 10th nationwide.
5 Sep 17
This autumn, the menu will change to offer a second batch of authentic dishes from Laos.
4 Sep 17
The new menu will include a selection of hot offerings.
29 Aug 17
The menu will see classic retro dishes make a resurgence.
22 Aug 17
It is available in stores across greater London from 7th September.
22 Aug 17
Subway recently launched its new premium sub offering- Rotisserie-Style Chicken.
15 Aug 17
The additions include new dragon rolls, bento, and zen water.
8 Aug 17
For £3.50, customers can pick up a sandwich or salad, crisps and a drink for £3.50.
8 Aug 17
MAI TAI.P.A. will be available in August only.
8 Aug 17
For the soft launch, all breakfast items will be half price.
3 Aug 17
Rotisserie-style chicken will be available in store until September 26.
1 Aug 17
It is set to be a permanent addition on the menu to attract food “hipsters”.
28 Jul 17
They will launch a Ben’s Canteen and BrewDog burger fusion.
25 Jul 17
It is available in stores from July 21st in three flavour-filled fusions.