Yo-Chi announces UK expansion
This marks the frozen yoghurt chain’s second international location.
Australian frozen yoghurt brand Yo-Chi has announced plans to open its first-ever UK venue in Notting Hill this summer, marking the brand’s entry into the European market.
The first UK site, located on Notting Hill Gate, will span more than 2,000 square feet across two floors and accommodate over 120 guests.
The space has been designed to feel like a welcoming hub for the community through its organic materials, warm lighting, double-height ceilings and bespoke mural artwork. The venue will also feature an in-store DJ booth for events and a signature strawberry disco ball.
The opening follows Yo-Chi’s first international expansion into Singapore in 2025, where the brand launched a 60-seat venue at Orchard Central, successfully bringing its established self-serve model to a new market.
“The UK has always been an exciting market for us, and we’ve been watching the growing awareness and demand for Yo-Chi from British consumers over recent years. Following our expansion into Singapore, London felt like the natural next step as we look to introduce the brand to new communities internationally,” Oliver Allis, Co-owner and Chief Brand Officer at Yo-Chi, said
Founded in Melbourne, Australia in 2012, Yo-Chi has grown from four venues in 2020 to more than 75 locations across Australia and Singapore and is known for its experience-led self-serve yoghurt.
