Following The Notting Gill Chippy pop up, Kensington Place are bringing it back every Tuesday evening from Tuesday 27th October.
Offering a paired back menu, head chef Tim Peirson will be serving his classic fish and chips with tartar sauce and mushy peas; curried fish and chips served with lentil dahl and lobster and chips.
...there are many ways you can work with us to advertise your company and connect to your customers. Our team can help you dight and create an advertising campaign, in print and digital, on this website and in print magazine.
We can also organize a real life or digital event for you and find thought leader speakers as well as industry leaders, who could be your potential partners, to join the event. We also run some awards programmes which give you an opportunity to be recognized for your achievements during the year and you can join this as a participant or a sponsor.
Let us help you drive your business forward with a good partnership!
