Human Resources
KFC forms board to review hiring practice for the youth.
The initiative aims to make the workforce more accessible for young people.
KFC forms board to review hiring practice for the youth.
The initiative aims to make the workforce more accessible for young people.
Papa Johns appoints Jenna Bromberg as Chief Marketing Officer
It will be effective on 14 November.
KFC to hire over 700 permanent staff before Christmas
Successful candidates have the option to start immediately.
Flour Power Group announces leadership shake-up
James Fleming is leaving the business after seven years as group CEO.
Sticks’n’Sushi appoints former Azzuri group exec as CFO
His expertise is in M&A, capital markets, and corporate strategies.
Itsu taps former Pret exec as new CEO
Itsu has 80 restaurants.
Coffee chain Paddy & Scott’s names new investor and advisor
This news comes as Paddy & Scott’snamed Simon Rees as an investor.
Espresso House names new group CEO
He was most recently the CEO of Honest Burgers.
Pret A Manger global insight chief resigns
Matt Lovell was with Pret for three years.
Chipotle CEO takes over Starbucks as global CEO
Laxman Narasimhan is stepping down just a year after he took the role.
Tim Hortons UK & Ireland’s COO resigns
Kevin Hydes has been with the company since 2017.
Knoops appoints Pret A Manger founder Julian Metcalfe as non executive director
The brand is planning a £5m fundraise for its international expansion.
Papa Johns appoints former Wendy’s president as new global CEO
Todd Penegor holds over 24 years of experience in leadership roles.
Elangeni Hospitality Group strengthens board with new appointments
The group plans to add 12 sites in the next 18 months.
Paddy & Scott’s welcomes Simon Rees as new investor and advisor
Rees is the managing director at Gibbs Denley.
Chatime appoints global CEO
This comes as the bubble tea brand targets 2,500 outlets worldwide.
Domino’s Group appoints former Pizza Hut UK director as new board member
He will be joining the Nomination & Governance Committee.
Commentary
People want experiences – but not at the cost of food & beverage