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1. Weekly Global Wrap: Burger King tests new menu for GLP-1 users; Fast food chains turn World Cup Final into marketing play; Cyberattack leaves Japan fast food chains short 2. McDonald’s UK&I gets saucy with three new summer dips 3. Burger King launches new Texan BBQ King range 4. Dirt Coffee opens first London site as DMH targets 100‑store franchise rollout 5. Pizza brands turn to global flavours as operators replace a third of menus each yearResource Center
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Menu Innovations
Menu innovation faces new test as QSR brands balance trends with operations
QSR leaders reveal how they decide which trends to follow and which ones to leave behind.