26 Jan 21
Mintel expects momentum to return to the plant-based industry.
19 Jan 21
IGD predicts the movements expected to shape global retail this year.
12 Jan 21
Insights agency The NPD Group expects operators to invest in the channel.
17 Dec 20
New data from Vita Mojo has revealed a “prodigious” shift in the way customers are engaging with hospitality brands as a response...
17 Dec 20
The insights agency sees significant opportunity for the food industry to shift consumers’ mindsets around the two categories....
17 Dec 20
We look back at the highs and lows of the UK multi-site restaurant industry these past twelve months.
9 Dec 20
However, the data suggests that the continuation of the furlough scheme has softened the blow.
8 Dec 20
Single-site businesses were suggested to be at greater risk of failure.
1 Dec 20
Shoppers are also concerned about the potential cost issues after Brexit.
24 Nov 20
Consumers are expected to eat out when the second lockdown is lifted.
24 Nov 20
Food and drinks, in contrast, are expected to experience the biggest increase in spending this year.
10 Nov 20
There has also been a 21% drop in overall staff headcount compared to October 2019.
3 Nov 20
Sales for the 12 months to the end of September totalled £80.3bn.
3 Nov 20
It now has over 10,000 vegan and vegan-friendly restaurants available on the platform.
27 Oct 20
The new research comes amidst increasing prevalence for contactless ordering in hospitality venues.
23 Oct 20
Year-on-year sales have been halved in middle-tier areas of England.
20 Oct 20
This is despite delivery’s share of restaurant sales increasing.
29 Sep 20
34% of adults say they are more likely to invite friends back to their house after 10pm.
29 Sep 20
IGD predicts that the whole food-to-go sector will decline by 43% to £10.8bn in 2020.
15 Sep 20
11.5 million trips were made by new customers in August.
15 Sep 20
Younger adults are more likely to press on with their plans to go out.
15 Sep 20
Operators are urged to lead the way in helping instill confidence in their COVID-19 measures.
8 Sep 20
IGD says there are some key opportunities for retailers and suppliers to target new at home occasions.
18 Aug 20
More Brits are expected to avail of the scheme before it ends.
28 Jul 20
UKHospitality and CGA said this highlights the “urgent need for extended support”.
28 Jul 20
Almost a third of workers are at risk of redundancy.
21 Jul 20
Spend for week ending 12 July reached half of pre-lockdown levels.
21 Jul 20
People are also keeping visits short.
30 Jun 20
McDonald’s is the most-missed food in a majority of places.
30 Jun 20
March and April out-of-home visits also fell by more than half.
29 Jun 20
Persons are also wasting less food.
23 Jun 20
Respondents also call for improved business models.
15 Jun 20
Consumers also look for clarity about health and safety measures.
9 Jun 20
Mintel surmises that the pandemic accelerated the plant-based food trend.
9 Jun 20
A small percentage prefers not to eat out at all.
9 Jun 20
COVID-19’s economic impact is said to likely have a big impact on shopper confidence in the future.
2 Jun 20
Trust in hygiene and social distancing will be top factors once the lockdown fully ends, according to The NPD Group.