Research

How are the UK and US dining cultures converging?

How are the UK and US dining cultures converging?

Both markets prioritised sustainability, provenance, and immersive hospitality.
1 day ago

UK diners lean toward group meals despite cost pressures

36% of Brits want to see more group and private dining in 2026.
5 days ago

Price spread between fast-food and coffee chains exceeds 100%

Core items such as cappuccino and latte prices rose by about 9%, whilst speciality drinks have surged even more sharply. 
5 days ago

7 in 10 say taste is 80% mental, study reveals

45% would rather not eat if they see their most hated toppings on a pizza.
6 days ago

Hot drink prices outpace fast food as seasonal specials surge

Limited-time drinks now cost 22% to 25% more than regular options.

Nearly 4 in 10 Brits are cutting back on dining out, survey finds

Roughly eight in 10 diners believe restaurant prices have gone up over the last year.

UK foodservice market to expand at 6.6% CAGR through 2030

Restaurants providing clear dietary information are building trust and encouraging repeat visits.

Afternoons now drives coffee traffic

Mid-afternoon to early evenings have become the fastest-growing daypart for coffee shops and bakeries.

Restaurant delivery sales surge 7.6% in October

In contrast, takeaway and click-and-collect orders fell 5.1%.

Business confidence sinks to five-year low in Q3

Confidence dropped by 15 percentage points from the previous quarter.

Hospitality insolvencies flatten amidst wait for festive season surge

However, insolvencies are said to still remain historically high.

London leads UK’s coffee and bakery boom

In the UK, there are an average of 1.75 outlets for every 10,000 people.

Younger diners to lift restaurant visits: survey

Millennials and Gen Z plan to dine out more despite wider consumer caution.

Afternoon crowds shift coffee rush hour

The morning rush is now replaced with a more social coffee occasion.

Restaurant expansion slows despite new players entering the UK

Fast-food chains grew by 2%, according to recent data.

Deliveries rise 4.1% but takeaways fall in September

This highlights a continued consumer shift toward home delivery over food collection.