In Focus
Caprinos Pizza to double footprint through global expansion
Caprinos Pizza to double footprint through global expansion
Low setup costs and royalty fees have made franchising more accessible.
16 hours ago
Operators to face renewed inflation pressure
This is despite year-on-year inflation holding steady at 1.8%.
5 days ago
Cost pressures surge as foodservice inflation hits 6% in early 2025
Smaller restaurants operating on tight margins will struggle to absorb the costs.
QSRs show resilience despite a 5% revenue dip
The sector remains better positioned than traditional restaurants amidst economic pressures.
Barbs eyes flagship store after launch of London cloud kitchen
Its founder wants people to know that Caribbean food is not the same as Bajan food.
Bread Ahead eyes Philippines as springboard to Southeast Asia
The London-based bakery will open 15 branches in the country.
Popeyes turns to tech to hit £200m sales
The US-based fried chicken chain is looking for ways to engage with customers digitally.
Papa Johns lures customers with new loyalty programme
The reward system covers more products and requires a lower minimum purchase.
Dave’s Hot Chicken eyes China, Southeast Asia expansion
The brand is reportedly exploring a potential sale valued at $1b.
Latest research shows support for warning labels on fast food
But public remains split on whether it will effectively ease pressure on the NHS.
From breakfast booms to burger slumps: The trends reshaping UK fast food
Bakery and cafe chains grew led by Greggs, GAIL, and Pret A Manger.
Regional demand drives shift in QSR operating hours in the UK
QSRs in Wales have the longest operating hours.
Which QSR chains deliver the most value?
YouGov survey reveals UK consumers still choose QSRs over casual dining.
M.A.K. Halal targets UK’s untapped fast-food market
Of the more than 48,000 fast-food restaurants in the UK, only 485 are halal-certified.
What's in store for the QSR industry in 2025?
QSR industry execs and other industry experts weigh in on restaurant trends.
UK 2024: Year in Review
We look back at the highs and lows of the UK’s multi-site restaurant industry these past twelve months.
8 in 10 are dining out in Christmas survey reveals
Rewards-based promotions could be the secret to stimulating demand.
