In Focus

UK foodservice records biggest footfall drop in two years

Customer traffic fell by 2.3% in the first quarter.

Selective consumers force a reset in QSR strategy says Urban Barista CEO

Operators are being pushed to simplify menus, improve efficiency, and sharpen brand identity.

Coffee chains bet big on ube as Gen Z, millennials drive flavour trends

Over 60% of Gen Z and millennials use social media to discover new flavours.

Eatphoria bets on multi-brand model as single-format QSR struggles to keep pace

COO Richard Benton believes that simplicity and differentiation are now the only path to franchise growth.

UK restaurant chains rethink menus as weight-loss drugs reshape demand

Operators cut portions and test alternative store formats amidst cost pressure.

Hospitality, retail sectors brace for consumer pullback

This is amidst the Middle East tensions that are dragging on.

UK sandwich consumption rises as eating-out habits shift

The report identifies three main drivers: taste, quality, and convenience.

Restaurant inflation outpaces retail as operators rethink pricing

Rising labour and food costs force operators to adopt more targeted pricing strategies.

Hospitality sector contracts as inflation drives wave of closures in Q1

This marks the sector’s second consecutive quarterly fall.

Chipotle sharpens its edge as UK QSR pressures rise

The brand builds value through its core strengths, led by a customisable menu.