In Focus
QSRs are shifting toward 'smarter' value-led strategies as price sensitivity heightens
QSRs are shifting toward 'smarter' value-led strategies as price sensitivity heightens
The future winners will not simply be the cheapest or the biggest expanders.
Hospitality insolvencies set to rise further as cost pressures intensify
Analyst expects more restructuring as taxes, inflation and demand weigh on operators.
B Bagel highlights delivery as core channel reshaping operations
Building tighter operational systems and training ensures delivery quality mirrors in-store execution.
Health trends, experiential dining reshapes Britain’s foodservice industry
British foodservice industry is valued at £71b.
Weekly Global Wrap: Chipotle relaunches rewards programme; Popeyes announces One Piece collaboration; McDonald's to add refreshers and crafted sodas
Here is a summary of the most interesting QSR news stories of the week globally.
Cleanliness drives UK quick service restaurant visits
1 in 2 UK diners buy from fast food at least once a month.
YouMeSushi sharpens operations as expansion continues
Growth to be supported by simpler menus and stronger franchise systems amidst ongoing cost pressures.
Ole & Steen targets smarter promotions as value pressure builds
Data-led promotions replace blanket deals to drive traffic and margins.
More than 1 in 2 British GLP-1 users are cutting back on fast food
Healthier foods are seeing an increase in consumption.
Weekly Global Wrap: In-&-Out to still stay away from digital ordering; McDonald's CEO reacts to viral Big Arch burger video; US fast food chains with the best value burgers
Here is a summary of the most interesting QSR news stories of the week globally.
Foodservice inflation dips 0.2% in February but geopolitical risks persist
It is due to lower prices in categories such as milk, cheese, and eggs.
Hospitality business loses £11k a year due to payment outages—report
Four in five experience payment issues during peak times.
Managed hospitality groups bullish as independent confidence sinks to 16%
Employment costs are a key concern this year.
Takeaway sales sink 11% as delivery dominance grows
Attractive delivery offers helped the restaurant maintain its strong at-home sales in February.
Weekly Global Wrap: Starbucks announces licensing business restructure; Five Guys CEO gives employees US$1.5m bonus; McDonald's partners with KPop Demon Hunters
Here is a summary of the most interesting QSR news stories of the week globally.
Papa Johns franchisee pivots to AI to combat labour stress
Cost pressures accelerated digital maturity to strengthen UK business resilience.
UK QSR market booms on convenience and health trends
The sector is projected to rise at a CAGR of 5.3% between 2026 and 2034.
