Butchies

Butchies began in 2013 when founder Garrett and his wife returned to London after an extended period of time in NYC. They fell in love with the city’s best fried chicken and the buzzy counter service bodegas, delis, pizza slice shops, taquerias, and burger joints that are an important part of the fabric of the city. They set about creating London’s ultimate fried chicken sandwich. The Butchies original fried buttermilk chicken recipe was developed over 10 painstaking months before being served up at street food markets, music festivals and pop-ups. Butchies was a huge hit, with ever growing queues and demand leading to the first restaurant opening in Shoreditch in 2017. Since then Butchies have been spreading the love across London and now have 5 restaurants across the city.