News

Following the launch of its new ‘Keep Discovering’ brand platform last June, the brand is heroing the range of its popular SUBWAY £3 Lunch offer, supported with a new TV ad.

According to a new report from business advisory firm Deloitte, eating out remains the most popular leisure activity in the UK, with 85% of consumers spending in this area in the first three months of the year.

The UK leisure market is worth £117 billion in revenue and is growing nearly twice as fast as the retail sector, according to a new state-of-the-sector report and a survey of 3,000 UK consumers from Deloitte, the business advisory firm.

According to a report from Savills, the restaurant market and in particular the casual dining market has seen considerable growth over the last five years despite mixed fortunes in retail since the economic downturn. 1,800 restaurants opened in the UK during the 12 months to October 2015 (a 6.9% increase yoy), with branded restaurants increasing 55% in the past decade.

The company will add more breakfast sandwich favorites – Biscuit Sandwiches, McMuffin Sandwiches and McGriddles – to its U.S. All Day Breakfast menu.

The coffee shop chain unveiled a new Costa Careers YouTube series, starring Jason Cotta, recently appointed Managing Director of Costa UK and Ireland.

Pret A Manger will be opening its first motorway service shop, as part of a trial partnership with Welcome Break.

intu signed up American frozen yoghurt chain Menchie’s first European store at intu Lakeside, where the brand hopes to emulate the success of its 500 other outlets across 13 countries.

The digital marketplace for takeaway food delivery has partnered with Starship Technologies to trial self-driving delivery robots on the streets of London.

The brand's store at Heathrow Terminal 2 won the top prize for fast food at the international FAB AWARDS 2016, which recognizes excellence in the airport food and beverage sector.

The brand announced that it will be opening a new Deli this July in Covent Garden.

According to a story by the Telegraph, the restaurant chain has approached former Whitbread executive Alan Parker to oversee its US expansion drive.

According to a story by Bloomberg, Zume, a new startup in Mountain View, California, is trying to make a more profitable pizza through robotics.

The Bardolino Pizzeria, Bellini & Espresso Bar officially opened, serving up more than 70 pizzas and 50 pasta dishes on opening day last June 23rd.

The Sidcup-based restaurant will celebrate July 4th with an American inspired menu of burgers, cocktails and desserts.

The coffee shop chain selected ResearchBods to recruit, build and manage an on-going, bespoke insight community.