Franchising
YouMeSushi opens doors to new franchisees
The brand currently has 26 locations in the UK.
2 days ago
YouMeSushi opens doors to new franchisees
The brand currently has 26 locations in the UK.
2 days ago
Wendy’s to open four new restaurants across UK
Locations in Newcastle, Rutland, and London are amongst the list of new restaurants set to open.
2 days ago
Burrito bar Boojum announces opening in Birmingham
The first 300 customers will get a free meal.
3 days ago
Pret A Manger opens in Gloucester Quays
The new restaurant opened 10 new jobs
3 days ago
Pizza Pilgrims opens in King’s Road
The restaurant has a total of 72 covers.
3 days ago
Bakery and cafe chain PAUL UK signs new franchise deal for Southeast rollout
The brand plans to open 10 new bakeries across Southeast of England.
Bread Ahead expands to the Philippines with SFRI partnership
SFRI plans to open 15 bakery locations and a bakery school.
Dubai-headquarted Chicking sets to expand in Scotland
The brand aims to open 30 outlets over the next three years.
Bubbleology debuts in Newcastle
The new kiosk site will create around 10 new jobs.
Gong cha counts on decadent drinks to capture Middle East market
The bubble tea trend is growing in the region, where the climate keeps it popular year-round.
Donutelier to open new store on Carnaby Street on 26 November
To celebrate the launch, Donutelier will be giving away 100 free donuts from 11 a.m. on the launch date.
Doner Shack signs 150-store deal in India
This marks its largest market deal to date.
The Nero Group acquires FCB Coffee
It aims to boost their travel and travel business.
German Doner Kebab opens in Metrocentre Shopping Centre
This marks the 143rd franchise location for the brand.
Tortilla announces expansion of franchise partnership with SSP Group
The new five-year agreement will expand Tortilla’s presence in SSP-operated locations from six to 18 sites.
Chaiiwala opens in Birmingham Airport
The Chaiiwala concession was worth £500k.
Caffè Nero Group acquires 200 Degrees
It has become the fifth brand to join The Nero Group.
Commentary
People want experiences – but not at the cost of food & beverage