UK
1 in 10 company administrations are from the hospitality sector
1 in 10 company administrations are from the hospitality sector
It has the fourth-highest number of administrations in the UK.
Côte announces return of premium affordable chef-designed menu
The menu was designed by Chef Steve Allen.
Fried chicken brand SIDES opens fourth restaurant in Croydon
The chicken brand was created by the Youtuber group The Sidemen.
Social Media Wrap: EL&N opens in Paris; Burger King's new Spicy Mayo; Popeyes' treat for new drivers
Find out what QSRs have been up to on social media this week.
Morley’s launches fried chicken pop-up with Heinz
The pop-up stall will have a month-long exclusive menu.
UK fashion cafe brand EL&N opens second cafe in Paris
The cafe opened beside the entrance of the Louvre Gallery.
Badiani opens 11th restaurant in Balham
The location will also be the first to serve made-to-order pasta.
Creams Cafe signs national franchise agreement with Tesco Cafes
The ‘shop-in-shop’ space is a first for both brands.
Slerp appoints new CCO
The current CCO will now be the Head of RevOps.
Domino’s like-for-like sales climb 9.7% in H1
The group's revenue surged by 19.6%.
Squeeze on household to slacken, good news for foodservice sector: analyst.
Numbers from the Office for National Statistics are showing stabilising signs.
Delivery and takeaway sales up 4% in June
This is the first year-on-year growth in the last 18 months.
SSP opens The Breakfast Club at London Gatwick
The London-based brunch favourite will also offer cocktails for travellers.
SSP Group has opened The Breakfast Club’s first restaurant in the travel sector at London Gatwick and is on track to become a destination of choice at the North Terminal.
Chart of the Week: The Power of limited time promotions
LTOs represent around 14% of QSR chains' menu offerings.
Vietnamese street food Pho to open in Kent
The restaurant will take over the location of a former burger joint.
Greggs to rollout standalone cafe concept in Sainsbury’s stores: report
The cafe’s would be operated by Greggs and include seating.
Inside Chicken Shop’s bold brand refresh to challenge multinational QSRs
The brand had to strip the existing brand away and re-lay a new groundwork.
