UK
Pret A Manger to create 500 jobs in Ireland expansion
Pret A Manger to create 500 jobs in Ireland expansion
The first shop in Dublin will have 25 vacancies.
Costa Coffee celebrates Easter with a new hot bun seasonal twist
Chocolate lovers will enjoy the limited-time menu.
Chick’n rebrand, expands its operations by 10 new sites
New dishes, including veggie and vegan options, await customers.
Nando's unveils new menu items for summer
Nando’s has expanded its menu to include new summer dishes including a Quinoa & PERi-Tomato salad and Smoky Churrasco baste.
Amid mounting costs, business leaders more confident in food sector: survey
4 in 5 leaders have profitable businesses.
Happy Face Pizza opens third branch in London
More locations will be opened this year.
In a high-tech world, here's how you can make your deliveries count
Food delivery companies are missing the point by delivering food with no human interaction, argues an industry insider.
Haven opens two new Papa John’s outlets at holiday parks
With a third Haven location opening in 2022.
wagamama reopens all its airport restaurants
Plus a Manchester-city inspired location at the Manchester airport.
Burger & Lobster leads employment consortium for Ukrainian refugees
Over 160 brands have signed up, including The Ivy Collection, Soho House, and Café Nero.
Pret A Manger baguette campaign to raise £100K for homeless and hungry
Funds will support 75 individuals to rebuild their lives through the Rising Stars programme.
Five weeks left to submit nominations to the QSR Media UK Awards!
There are 15 categories up for nomination
Slim Chickens brings US Southern hospitality to new Cambridge Circus location
It's the restaurant's second location with service robots for dining and click & collect
Doner Kebab appoints Mark Treptow as Franchise Director for the USA and Canada
German Doner Kebab has appointed Mark Treptow as its new Franchise Director for the USA and Canada.
Wahaca expands London presence with sustainable sites
With the help of carbon food counts, diners can understand how their choices impact the environment
Great Britain's QSR market rebounds in February as COVID fears subside
Lunch has recovered to 98% pre-pandemic levels
Social Media Wrap Up: QSRs’ April Fools’ posts; Pure’s chicken hot box; Tortilla heads to Cheshire Oaks
Find out what QSRs have been up to on social media this week.
