It will open its doors on the 15th of January 2018, in Units 44 & 45 at Boxpark Shoreditch.
Diners can expect to see tapas style dishes of regular Rudie’s offerings such as their Signature Real Jerk Chicken, Curry Goat and Boss Burger. The new menus are part of an on-going mission by Rudie’s to showcase a diverse selection of Jamaican dishes and introduce their guests to the diversity of the island’s cuisine.
The Rudie’s team will also introduce a new 'grab and go' concept with lunch options such as the Jerk-It-Up box (signature real jerk chicken with sweet potato, rice’n’peas or chow chow slaw), Hellshire Beach (king prawns sautéed in pepper sauce, served with avocado salsa and fried bammy) and Ital Vital, one of the vegan boxes (plantain with Appleton rum sauce, sweet potatoes and chow chow slaw).
Rudie’s Shoreditch will have an open kitchen with counter dining, seating 30 covers. The restaurant will be open for lunch, dinner and home / office deliveries.
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