
Waka to bring Nikkei to its first location in London
It will open at the Square Mile at 39a Eastcheap in September.
Nikkei, a fusion of Peruvian and Japanese cuisine, will be introduced by Waka at its 60-cover basement dining area, decorated in the bright colours of Waka’s palette.
Waka’s Go Food packaging will include sea bass ceviche with wasabi leche de tigre, hot chicken teriyaki rice bowl with Peruvian purple potato, salmon tiradito with apple & passionfruit sauce, beef and queso andino tataki, truffle mayo, and kabocha (Japanese pumpkin) & beetroot salad with rocoto dressing. All offering are priced between £4 to £7.
The menu will also feature a selection of hand-made sushi dishes, gyoza, tiraditos and hot options, among them Waka’s tamari-glazed fried chicken wings.