UK

The takeaway sector has been one of the strongest performing areas of the UK economy over the last decade.

The sandwich brand has secured a new partnership with the NFL London Games for three years.

It’s been a busy time at LEON. Having moved to renewable energy last August, they recently announced that they would become 100 percent solar powered, just as they began offering up more environmentally friendly menu choices.

Fulman Shore has so far opened 13 new Franco Manca pizzerias during the year.

The former Pizza Express exec Nick Young will join Byron as its new COO.

Effective immediately, Lucy Lee Helm will serve as the brand’s leading PRO.

The Asian-inspired bakery opened on July 14 at The Lion Yard shopping centre in Cambridge.

The peer-to-peer lending marketplace has partnered with Just Eat to aid 27,600 restaurant partners.

The ex-Wahaca commercial and strategy director will begin in his new role on July 17, 2017.

The nitrogen-infused coffee is now available in selected stores across London and Manchester.

Ali Wilson, the Brakspear Barista of the Year, wins a trip to Monaco.

The retail store will feature Noisette Bakehouse next door to their onsite roaster and Coffee Academy.

Senior staff at McDonald's Ireland are cut from 40 to six people “to reduce business costs”.

Domino’s Pizza is upgrading its vegan menu by switching to a dairy-free ‘cheese’.

The Vietnamese street food restaurant will debut its first restaurant in Leicester with a Highcross outlet.

Zero noodles contain 8 calories per 100g, and have zero fat, zero carbs, and zero gluten.