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What's included in LEON's new Christmas menu?
It will be launched on 13 November.
LEON has announced the launch of its Christmas range, available on 13 November.
The new menu includes The Christmas Cracker (RRP £7.99), featuring a turkey roasted in miso and caramelised onion butter, pork stuffing, bacon and onions, cranberry chutney, LEON Aioli, and salad leaves.
LEON is also bringing back its Turkey Christmassaman Curry (RRP £7.99), which features turkey, roasted spuds, and carrots in a coconut curry spiced with galangal, cardamom, ginger, and lemongrass. It is served on brown rice and finished with onions and fresh herbs.
Aside from this, they also offer their new Praline Dream range, featuring their Praline Dream Latte (RRP £4.20), the Iced Praline Dream Latte (RRP £4.20), the Praline Dream Hot Chocolate (RRP £4.55), the Praline Dream Matcha Latte (RRP £4.20), and the Iced Praline Dream Matcha Latte (RRP £4.20).
For the breakfast wrap of the season, LEON introduces The Full Monty, featuring sausage, bacon, free-range egg omelette, spinach, and ketchup, all packed in a khobez flatbread for RRP £5.99.
They are also adding a sausage muffin (RRP £3.99) into the breakfast menu mix, which features a British Cumberland sausage and ketchup in a lightly toasted sourdough muffin.
Lastly, customers can also avail LEON’s new Blueberry, Lemon & Poppyseed Muffin (RRP £3.29).
