Korean crispy chicken concept Wing Wing secures site in Chinatown London
Their dining offer focuses on ‘Chimaek’.
Wing Wing, a London-based Korean crispy chicken concept, will be opening its flagship site in Chinatown London this spring.
The brand has a dining offer focused on ‘Chimaek’ – a combination of chicken and maekju, the Korean word for beer. Light, crispy wings come in a variety of flavours – each piece cooked to order and hand-brushed with a signature glaze – and sit alongside burgers, wraps, rice boxes, and salads on the brand’s menu.
Wing Wing positions itself to be the first UK brand to have ‘bottoms-up’ beer dispensers, that allow customers to serve themselves beer at the table.
The Chinatown London restaurant spans 2,500 sq ft across 3 floors and serves as Wing Wing’s flagship location, and their third in the capital following Tavistock Square and Hammersmith, also featuring event spaces and KTV karaoke rooms.
Wing Wing’s signing is the first secured by Shelley Sandzer at Chinatown London on behalf of Shaftesbury.
