Other finalists of the event include the Pizza Montanara from Bella Italia and the Blanco Poulet pizza from Baked in Brick.
Purezza’s Parmigiana Party has won the National Pizza of the Year that took place in London last October 3.
The offering is an Italian parmigiana dish that has fried aubergines, vegan sausage, and smoked vegan mozzarella.
“It’s unbelievable - to get this sort of recognition for something that I love is the best feeling I’ve ever had. I’m really proud, because I really believe in this project,”
“I started to believe in vegan food in 2015, and to spend time with Tim and Stefania [Purezza founders] and join them on this trip, and now to win this award, is something that I’m really proud of. This will be a new starting point where we can say: ‘It’s true – we can do something really special.’”
(Photo credit: Purezza Facebook)
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