What's next for UK restaurants post-lockdown?

Find out in our upcoming webinar on customer experience in a COVID-19 environment this 28 April.

The past 12 months has been one of the toughest situations the UK’s hospitality and food & beverage industries has even seen in its history.

Which segments did well and which ones haven’t? And where do we go from here?

QSR Media UK is pleased to announce that we will hold a webinar on offering a customer experience in a COVID-19 environment this 28 April, from 12:00 NN - 1:00 PM BST. Topics include the six consumer trends for 2021, four ways to grab market share and other hot issues.

Speakers and panelists include:

• Dominic Allport | Insights Director (Foodservice), NPD Group
• David Hodgetts | Managing Director, Triple Two Coffee
• Mark Hilton | CEO, Paul UK
• Imran Sayeed | CEO, German Doner Kebab
• Neil Manhas | General Manager, Pizza Hut UK
• Lee Jones | Managing Director Northern Europe, GSV, Worldline

Explore how your businesses can create new opportunities for growth! To register your interest, email us at [email protected]