UK

Chicking to open in Livingston

Chicking to open in Livingston

The brand will also hold a grand launch for the new restaurant.
7 hours ago

Wingers spends £200k on new production unit

The goal is to support the group’s franchising strategies.
7 hours ago

YouMeSushi opens new Brixton store in April

The new Brixton site will offer grab-and-go, delivery, and indoor seating for up to 15 diners.
9 hours ago

YO! unveils menu expansion with five new dishes and desserts

Additionally, every Katsu Curry now comes with a free portion of pickled cucumbers.
9 hours ago

Ice cream prices leap 13% in January

Uneven menu inflation challenges QSRs as some categories rise faster than others.
1 day ago

Rudy’s Pizza heads to South Coast with new Brighton pizzeria

This is the group’s 31st pizzeria in the country.
1 day ago

Five key trends shaping F&B choices in travel hubs

Travelling diners expect experience, efficiency, well-being, value, and sustainability.
2 days ago

PizzaExpress to give 100 free Pizzettas on 10 May

This is in celebration of the opening of the new PizzaExpress Swansea Pod.
3 days ago

Labour costs drive UK foodservice inflation

Fast food prices may rise to 7.5% in 2025, driven by higher labour costs.

Taco Bell launches ‘Nacho Chop’ challenge in Camden

The challenge asks people to shave their head for free chicken nachos

Caprinos Pizza to double footprint through global expansion

Low setup costs and royalty fees have made franchising more accessible.

Wingers’ like-for-like net sales up 40% in Q1 2025

Monthly sales also doubled compared to March of the previous year.

Urban Greens serves new chef-driven concept Trays

This aims to offer hot meal options that bridge the gap between lunch and dinner.