UK

SSP unveils Gordon Ramsay Plane Food To Go worldwide

SSP unveils Gordon Ramsay Plane Food To Go worldwide

It has secured an exclusive deal with Gordon Ramsay to develop a premium grab and go concept in airports.

Wagamama, Nando's awarded in the CGA's 2017 Hero Awards

Wagamama won two awards while Nando's was recognised as the Power Brand Award winner.

NFL Flag football programme goes national with Subway

The first stage of UK expansion will be rolled out in Leeds and Birmingham.

The Vurger Co launches pop-up in Spitafields Market

The pop up will be serving vurgers, chips and shakes including The Vurger Co’s Auburger.

Taking risks in innovation is essential for QSR brands globally

How Can QSRs and Restaurants Use the Global Pre-Ordering Trend to Their Advantage?

Denny's makes its UK debut at Parc Tawe

The restaurant is slated to open its 4,000 square feet location at Parc Tawe at the end of 2017.

Turkish Burger King files for IPO in New York

The company is said to go public as early as next year.

NPD Group sees growth in delivery in 2018

The delivery service has seen a boom, despite the high inflation and stagnant wage growth.

HMRC imposes sugar tax on the soft drinks industry

This new levy will apply to the production and importation of soft drinks containing added sugar.

Tortilla launches new concept store

The new Putney site will be half the usual size of a Tortilla restaurant.

Starbucks appoints new creative account in EMEA region

Iris' first work for the coffee brand will launch next year and run across 41 markets.

Warrens Bakery to launch 1,000 pasty shops in the UK

The plan is set to be completed in the next 10 years.

KFC unveils new Christmas offerings

The new menu will hit stores starting November 20.

Global News Wrap Up: KFC's Escape Pod; McDonald's Korea novelty building; Coffee retailers supermarket ambitions

Here is a summary of the most interesting QSR news stories of the week from around the world.

Government expected to implement tax on takeaway boxes

It is an attempt to tackle the problem of plastic waste.

10 marketing lessons from how millennials are changing the way we eat

From the rise of alcohol-free, to the growing importance of experience, new research reveals the restaurant brands attracting millennials.