UK
Hop Vietnamese drops eight new items in menu
Hop Vietnamese drops eight new items in menu
Customers can try the item of the week for half the price.
Social Media Wrap: Frankie & Benny's to make a giant chocolate meatball easter egg; Libertine Burger announces new permanent menu item; Marugame Udon announces free udon promo
Find out what QSRs have been up to on social media this week.
Chopstix mulls drive-thru concept as it solidifies hold in UK's motorways
It recently acquired Chozen Noodles which has a strong presence in the MSA.
El Mexicana opens at South West shopping centre
The new restaurant will expand the shopping centre’s retail opening.
Allpress Espresso allows under 6-seconds ordering in app
The option is for customers to be able to order their favourite coffee in a snap.
DTiQ’s ‘big sister’ tech empowers operators to increase operational efficiency.
Its technology allows operators access to data insights to improve their services.
Kerrymaid launches contest for the best culinary and kitchen tip for operators
Operators who share their tips may win £1k of Nisbet vouchers.
Insomia Cookies hires ex-Deliveroo director for UK launch
Ben Lacey joins the company as its managing director.
Laxman Narasimhan takes Starbucks’ helm
Founder and now former CEO Howard Schultz will retire early.
WSH acquires hospitality operator Meyers
The Danish operator owns several restaurants and bakeries.
Just Eat brings Caffè Nero to Ireland
The initial phase will let it available in select regions.
New Shake Shack branch to feature artwork from London-based artist
The new restaurant is located at one of London’s largest and oldest public open spaces.
Papa Johns open new restaurants in Maldon and Wantage
The new stores created 30 jobs.
Why Burger & Sauce continues to bet big on its business
The brand recently went all in on a huge marketing campaign in the Midlands.
Fiffis launches chef-free restaurant concept
The concept was launched at this year’s HRC show.
Delivery and takeaway sales falls for the 16th month in a row
The volume of delivery orders fell by 13.3%.
UKHospitality lauds government incentives to tackle labour shortages
Currently, vacancies in the sector stood 56% higher than pre-pandemic levels.
