, UK

BURGER KING® to Offer ‘Party’ Menu this Spring

BURGER KING®’s spring line-up includes Mushroom Swiss Steakhouse, Pulled Pork BBQ Whopper, Chicken Fries and a host of new frozen drinks.

BURGER KING® will be introducing ‘Party in the Park’, a new menu offering for participating restaurants across the UK. The line-up boasts a combination of new and past favourite burgers, sides and drinks, including the hotly anticipated Chicken Fries.

Following recently carried out consumer trends research showing an increase in the demand for pulled pork in the UK, BURGER KING® will also launch a new Pulled Pork BBQ Whopper as part of Party in the Park. The new burger combines a flame-grilled beef Whopper patty with American cheese, tender pulled pork, BBQ sauce, tomatoes, lettuce, onions and gherkins.

Lastly, the burger restaurant is set to introduce the Ciabatta Chicken Tendercrisp, which comes in the form of a chicken breast in a crispy coating, topped with roasted tomato sauce, swiss cheese, lettuce, mayo and tomatoes, in a crispy ciabatta bun.

In addition to the main dishes, Party in the Park also sees the UK introduction of the recently announced Chicken Fries.
BURGER KING®’s will also offer a new selection of frozen beverages, including Frozen Lemonade, Frozen Lemon Limeade, Frozen Cherry Berry Lemonade and Pina Colada Smoothie.

“BURGER KING® is firmly committed to delivering innovative, great-tasting food at affordable prices to all of our customers”, said Matthew Bresnahan, Marketing Director, Northern Europe, Russia, & Africa. “Customer feedback is really important to us in order to create the best in-restaurant experience we possibly can and this feedback has led to the development of our Party in the Park menu. We have added a variety of meal options, which offer our guests the perfect combination of taste, fresh quality ingredients, and value.”
 

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