, UK
Press photo / Pastino

Pastino unveils festive holiday menu

Offerings include Chorizo & Manchego Arancini accompanied by N’duja sauce.

Pasta brand Pastino is introducing a seasonal menu for the holidays.

Starting 17 November, the restaurant will add a festive twist to its regular offerings, combining traditional dishes with Christmas-inspired flavours.

The menu includes Chorizo & Manchego Arancini served with N’duja sauce (£8.00) and Roasted Pumpkin & Crispy Sage Arancini with aioli (£7.00).

Other dishes include Truffle Cacio e Pepe Mac and Cheese (£14.00) and a lobster tail with tiger prawn tagliatelle served in a Prosecco bisque (£16.00).

Desserts feature Pistachio Tiramisu (£7.00).

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