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Starbucks introduces four dairy alternatives
Starting January, the brand is offering a new oat drink adding to its dairy-free choices.
Oat is Starbucks' new dairy alternative which has been developed to complement its Arabica coffee. It has a mild, slightly sweet taste and is a vegan alternative to milk as well as a source of fibre.
The other three alternatives include Almond, Coconut, and Soya.
