News

Shake Shack returns to profitability in Q3 with $13.7m net income

It aims to open 45 to 50 company-owned restaurants this year, and 55 to 60 in FY 2026.

Jollibee welcomes KATSEYE in London

Between rehearsals and media duties, the group stopped by to try the chain's signature dishes.

LEON sold back to co-founder

The healthy QSR chain reported a loss of £8.38m for the full year 2024.

Gong cha hits new milestone as it opens in 30 markets

The brand plans to hit 10,000 stores over the next decade.

Deliveries rise 4.1% but takeaways fall in September

This highlights a continued consumer shift toward home delivery over food collection.

Subway’s ‘Kids Eat Free’ is back

The meal includes a 4-inch sub made to order, along with a snack and a drink.

PizzaExpress triples value of Tesco Clubcard vouchers

Members can redeem vouchers for a discount code on the Tesco app or website.

Grain brings Mediterranean dining to Holborn with first flagship store

The company aims to open 10 more UK sites in 2026 and reach 50 by 2030.

PAUL Bakery unveils two new festive sandwiches

It will be available from 17 November to 31 December.

wagamama opens new restaurant at Liverpool’s Edge Lane

This brings the chain’s total UK restaurants to 168.

Tortilla's non-exec chair Emma Woods to step down by year-end

Woods will stay on through the rest of the year to help with the handover.

Azumi partners with Abu Dhabi’s DIAFA to fuel global growth

The deal joins DIAFA with existing partner Doğuş Hospitality.

GDK to enter Indian market

The first location is scheduled to open in early 2026.