News
Tortilla revenue surges 20% amidst record new site openings
Tortilla revenue surges 20% amidst record new site openings
The group saw 18 new sites opening in 2022.
German Doner Kebab bolsters global leadership with two new hires
The two are former industry leaders from Domino’s Pizza.
Hop Vietnamese drops eight new items in menu
Customers can try the item of the week for half the price.
Social Media Wrap: Frankie & Benny's to make a giant chocolate meatball easter egg; Libertine Burger announces new permanent menu item; Marugame Udon announces free udon promo
Find out what QSRs have been up to on social media this week.
Caffe Nero owned chain Coffee#1 announces Uber Eats rollout.
It recently opened a store in Cheltenham.
Weekly Global Wrap: Wendy's revived former McDonald's menu fan-favorite; Burger King franchisee sells out location in auction; Dunkin' Donuts releases cherry blossom donuts
Here is a summary of the most interesting QSR news stories of the week globally.
El Mexicana opens at South West shopping centre
The new restaurant will expand the shopping centre’s retail opening.
Allpress Espresso allows under 6-seconds ordering in app
The option is for customers to be able to order their favourite coffee in a snap.
Kerrymaid launches contest for the best culinary and kitchen tip for operators
Operators who share their tips may win £1k of Nisbet vouchers.
Insomia Cookies hires ex-Deliveroo director for UK launch
Ben Lacey joins the company as its managing director.
Laxman Narasimhan takes Starbucks’ helm
Founder and now former CEO Howard Schultz will retire early.
WSH acquires hospitality operator Meyers
The Danish operator owns several restaurants and bakeries.
Just Eat brings Caffè Nero to Ireland
The initial phase will let it available in select regions.
New Shake Shack branch to feature artwork from London-based artist
The new restaurant is located at one of London’s largest and oldest public open spaces.
Papa Johns open new restaurants in Maldon and Wantage
The new stores created 30 jobs.
Fiffis launches chef-free restaurant concept
The concept was launched at this year’s HRC show.
Delivery and takeaway sales falls for the 16th month in a row
The volume of delivery orders fell by 13.3%.
