Hassle-free cooking with Kerrymaid Single Cream Alternative
Using Kerrymaid Single Cream in Indian cooking, chefs benefit from the same richness and flavour associated with fresh cream but without the concerns of stability or waste.
In fact, Kerrymaid Single is heat stable which means, unlike fresh cream, it will not split when added to dishes such as curries, soups and gravies or when heated in a Bain Marie or a microwave.
Available in 12 x 1 litre packs, Kerrymaid Single has a long, nine-month-unopened shelf life and can be stored ambiently, freeing up valuable chilled storage space. It contains no hydrogenated fats and is gluten and preservative-free. Also available in the creams range are Kerrymaid Double and Kerrymaid Whipping.