International
Shake Shack returns to profitability in Q3 with $13.7m net income
Shake Shack returns to profitability in Q3 with $13.7m net income
It aims to open 45 to 50 company-owned restaurants this year, and 55 to 60 in FY 2026.
Weekly News Wrap: Panera Bread shuts down fresh-dough making sites; Chick-fil-A trials vending machine
Find out what QSRs have been up to on social media this week.
Gong cha hits new milestone as it opens in 30 markets
The brand plans to hit 10,000 stores over the next decade.
Weekly Global Wrap: The Coffee Bean & Tea Leaf opens in Maldives; Pizza Hut Australia names new creative agency; McDonald's debut in F1
Here is a summary of the most interesting QSR news stories of the week globally.
Domino's Pizza, Inc. net income slips 5.2% in Q3
Diluted earnings per share dropped by 2.6% to $4.08.
Weekly Global Wrap: Papa Johns gets buy offer; Starbucks unveils first-ever floral drink in Japan; Chinese F&B flocks to Singapore
Here is a summary of the most interesting QSR news stories of the week globally.
Domino's unveils first major rebrand in 13 years
The new look will roll out in the coming months across the US and multiple international markets.
Weekly Global Wrap: Wendy's launches tenders; Pizza Hut quietly rolls out new logo; Krispy Kreme launches Taylor Swift album-inspired doughnuts
Here is a summary of the most interesting QSR news stories of the week globally.
Gong cha debuts in Washington with new Capitol Hill location
The store is run by father-daughter team Ajay and Prachi Keshap, who plan to open 50 regional outlets in five years.
Weekly Global Wrap: Chick-fil-A to launch beverage concept; Burger King starts selling beef patties in Japan; Krispy Kreme taps Joe Jonas for National Coffee Day deals
Here is a summary of the most interesting QSR news stories of the week globally.
Starbucks announces 900 employee layoffs, cafe closures in US and Canada
Starbucks will close around 1% of its company-operated cafes.
Weekly Global Wrap: Steak 'n' Shake exec billboard to oust Cracker Barrel CEO; Olive Garden trials small portion menus; Shake Shack opens in Hawaii
Here is a summary of the most interesting QSR news stories of the week globally.
Weekly Global Wrap: US-chain Potbelly acquired by gas station chain; Cracker Barrel tables restaurant remodelling plans; McDonald's Japan cracks down on scalpers
Here is a summary of the most interesting QSR news stories of the week globally.
Weekly Global Wrap: Starbucks China's price tag; Noodle's & Company mulls sale; Freddy's Frozen Custard & Steakburgers sold for US$700m
Here is a summary of the most interesting QSR news stories of the week globally.
Weekly Global Wrap: Americana eyes local brands to franchise; Chipotle launches rewards programme for college students in the US; Taco Bell rethinks AI voice ordering in drive-thrus
Here is a summary of the most interesting QSR news stories of the week globally.
Weekly Global Wrap: Cracker Barrel returns to old logo after public backlash; McDonald's plans to lower combo meal prices in the US; Jollibee confident to maintain momentum
Here is a summary of the most interesting QSR news stories of the week globally.
Pizza Hut announces its largest global menu launch
The new menu will be launched in at least 20 countries.
