UK
Byron secures £12 million funding to support growth
Byron secures £12 million funding to support growth
The premium hamburger chain announced that it has secured a new £12 million banking facility funded jointly by Santander and Royal Bank of Scotland's Corporate Transactions team until 2021.
Punch Taverns teams up with Just Eat for pub delivery
Punch Taverns announced a partnership with digital takeaway service Just Eat that will allow customers to order a meal that will be delivered to pubs.
Food-to-go is an increasingly attractive growth opportunity, says research
According to a new market assessment by IGD RetailAnalysis, more food-to-go (FTG) options have emerged in more locations, and many different operators have looked to capture a share of the market.
M Restaurants ramps up expansion plans
Martin Williams, Founder of M Restaurants, announced that he will be ramping up his expansion plans post Brexit with a sister offering – M SOCIAL.
Tom's Kitchen set to open two new sites
The group of restaurants and delis founded by chef Tom Aikens, announced the launch of Tom’s Kitchen Birmingham, as well as its first international deli located at Dubai Parks and Resorts, Riverland.
Le Pain Quotidien to launch in Leeds
The Belgian restaurant and boulangerie announced that it will be opening its doors in Leeds.
Over 40% of millennials snack regularly, says study
Over a third of consumers globally say they snack regularly, with the figure rising to just over 40% for young people aged 18-34, as the practice of modular eating becomes more accepted as an alternative to eating three main meals a day, according to consumer insight firm Canadean.
Social Media Wrap Up of the Week: Chop and Wok's New Menu; Shake Shack's 500 Burgers Giveaway; Pizza Express' Summer Specials
Here's what the QSRs were up to on social media last week.
The Duck Truck opens second site in Shoreditch
The brand announced that it will be opening an all duck ‘casual dining experience’ eat in or take out at BOXPARK, Shoreditch.
Abokado introduces catering and delivery service
The brand launched catering and deliveries service, offering its menu available for delivery to all its customers in London.
Change Group: 'Make Brexit a plus for hospitality'
Hospitality recruiter The Change Group outlined a seven-point plan for the new UK prime minister, Theresa May, to support continued growth in British hospitality in the wake of the UK referendum decision to leave the EU.
EXCLUSIVE: Here's How MOD Pizza is Revolutionising The UK's Pizza Market
Founded in 2008, Seattle-grown MOD Pizza allows customers to customize their pizzas according to their taste. Their unique business model eventually paved the way for 135 sites across the US. In June 2016, the chain opened their doors to their first UK site in Leeds. Recently, the chain revealed plans for new locations, raising MOD Pizza's number of planned UK sites to five.
Chop and Wok unveils new menu
The brand announced that they are launching a new menu, introducing new dishes and bringing back some customer favourites.
Starbucks brings Italian bakery Princi to customers worldwide
The coffee chain announced its role as global licensee and investor in the Italian restaurant Princi, the boutique bakery and café founded by Rocco Princi in 1986. Known for its artisan breads created from traditional family recipes, Princi’s five locations have gained popularity among customers across Milan and London.
Gourmet Goat introduces sustainable British rose veal
The streetfood brand is extending their East Mediterranean menu to showcase more original dishes inspired by traditional village favourites and made using sustainable British ingredients.
McDonald's becomes first U.S. business to accept Russia's new Mir payment card
According to a story by UPI citing Russian business daily Kommersant, all McDonald's outlets in Russia are now accepting payments via the Mir card.
Pizza Hut Restaurants launches emoji-themed menu
The pizza chain unveiled an "emoji-fied" menu to honour World Emoji Day on 17th July.