UK
SSP Group PLC total revenues increase by 4.1%
SSP Group PLC total revenues increase by 4.1%
Like for like sales grew 3.2% from April 1 to June 30 this year, according to the food operator’s third quarter trading update.
KIOSK introduces new seasonal range of snacks to go
The brand added summer treats to its hot-roast meat stacks.
Bonnie Gull Seafood Shack introduces outdoor kitchen
The seafood shack launched an outdoor kitchen for the summer months.
Shake Shack to open London and Cardiff Shacks
The chain announced that it will open two new Shacks.
Wasabi reports EBITDA of £8 million
The sushi and bento chain reported that turnover grew 21% to £63,593,000 in the year to 27 December 2014.
Experts predict vending to become increasingly popular in UK
Vending machines will soon serve salads and hot burgers if the UK is to follow the lead of Japan and U.S.
Costa set to boost capacity for future demands
The coffee shop chain announced that it will be building a brand new roastery to support its national and international growth ambitions.
Krispy Kreme releases new menu additions for the summer
The brand unveiled its new limited edition Krispy Kreme Doughnut Hamper and Cheesecake collection.
McDonald's goes fancy with 'Restaurant M'
A McDonald's in Japan transforms itself into a restaurant where diners are served burgers on plates.
Starbucks deepens investments in under-represented U.S. communities
The coffee chain announced that it will open stores in 15 diverse, low to medium income urban communities across the U.S., with at least five stores expected to open in 2016.
wagamama founder plans to expand Turkish pide chain
Alan Yau revealed plans to turn one of his latest London openings into his next global food chain.
Westminster calls for traders to join Soho’s Berwick Street Market
Following a £1.1m makeover, pitches are now available at the Berwick Street Market in Soho.
wagamama lands at Gatwick North
The chain launched its new restaurant at Gatwick North Terminal.
Krispy Kreme brings back Reese’s doughnut
Reese’s Peanut Butter doughnut is returning to the chain’s menu.
South Africa still an attractive place for fast food, says Euromonitor
Despite the sluggish economic pace of the country, South Africa is still a good investment according to the research firm.
Filmore and Union reaches financing target through crowdfunding
At the time of publication, the brand has already raised more than £750,000, exceeding their target of £500,000.
Why Hummus Bros See Opportunity Beyond the High Street
Following their recent crowd funding raise, we sat down with Hummus Bros to learn more about the mediterranean brand and where the see their brand going to next.
