Bluebird Café, Annabel Karmel partner for exclusive family-friendly menu
The menu is based on the author’s new book, Real Food Kids Will Love.
Recently opened Bluebird Café has teamed up with children’s cookery author Annabel Karmel to have an exclusive menu collaboration specifically designed for Bluebird Café’s family diners.
The menu is based on her upcoming book Real Food Kids Will Love, slated to launch on June 28, and will be offered during a six-week residency in the café. Offerings for children include hidden vegetables Bolognese, roast chicken, roast potatoes, squash and sage stuffing, and no-sugar chocolate orange energy balls. Adults, meanwhile, will also have a friendly selection that includes the mini raspberry cheesecakes.
“The team is consequently thrilled to be welcoming Annabel through its new White City doors, where her signature dishes shall run alongside Executive Chef Simon Gregory’s modern European menu,” Bluebird Café said.
Two ticketed children’s cookery workshops hosted by Karmel and Gregory, will also take place by August during the residency period.
