Creams Cafe crafts new chilli-topped coffee for summer menu
The menu features new ice cream products and mocktails.
Creams Cafe has a spicy new flavour for its iced coffee range: the Chilli Vanilly Latte, an iced latte blended with chilli and vanilla syrup, topped with whipped cream and chilli powder.
The new coffee drink is available in three heat levels: British Summer (mild), Heatwave (medium) and Scorcher (hot).
The new drink is part of its new retro-inspired menu that features ice rocket lollies and a thousand sprinkles.
Aside from a spicy coffee, the menu consists of three new, colourful and Instagrammable ice cream products – the 100s & 1000s encrusted waffle Unicone, Lemon Meringue Cheescakundae, a unique take on a classic lemon meringue cheesecake-pie in the form of a sundae and the Retro Rocket Sundae made up of raspberry sorbet, bubble gum blue gelato and vanilla soft serve, with an Ice Rocket lolly smashed into the gelato, topped with of 100s & 1000s sprinkles and strawberry sauce.
Creams Cafe is also releasing two new non-alcoholic drink alternatives featuring a unique take on classic cocktails like The Pina Collider, a blend of crushed ice, pina colada syrup and
mango coulis, topped with whipped cream and desiccated coconut, and the Lawnstar Partini which is made of passionfruit purée, grapefruit juice, vanilla syrup and fresh passionfruit, topped up with sparkling water and finished with whipped creams and passionfruit seeds.
“Nothing says retro like ice rocket lollies and 100s & 1000s sprinkles. We’ve tailored our new Summer Lovin’ range to meet the current customer appetite for comfort and nostalgia, creating familiar yet innovative treats and drinks to enjoy this season,” Everett Fieldgate, CEO of Creams Cafe said.
All summer menu items are available in-store nationwide and by delivery via Deliveroo, Uber Eats and Just Eat until 10 October.
