, UK

LEON launches Christmas menu

The restaurant chain’s holiday menu also offers a new gluten-free pastry.

LEON has recently introduced its Christmas offering, including the return of its two former holiday dishes.

The LEON x Gizzi Erskine Turkey Curry is made with British turkey with carrots and parsnips in curry sauce spiced with garam masala, cumin and coriander.

The Christmas Wrap features three meats: British turkey, ham hock and pork, with sage and onion stuffing balls.

The Christmas menu also showcases a gluten-free mince pie spiced with cardamom and cranberry.

In addition, the menu offers the Festive Falafel Wrap and Our Pigs on a Blanket Muffin.
  

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