News
Deliveroo and MEATliquor launch Ecstatic Meal for grown ups
Deliveroo and MEATliquor launch Ecstatic Meal for grown ups
Deliveroo teamed up with MEATliquor to launch Ecstatic Meal, a grown-up version of a childhood classic.
Lynx Purchasing releases buying insights with new guide
The specialist is launching a new insight guide titled The Seven Habits of Highly Effective Purchasing Teams.
Joe Delucci's Gelato bought out of administration
It has been purchased by a group of investors headed up by the firm’s former operations manager Alexandra Beer.
Honest Burgers unveils brand new Disco Bistro Burger
The new Disco Bistro special is a collaboration with Carl Clarke, the chef behind Chick 'n' Sours.
Social Media Wrap Up: Costa Coffee unveils Coconut Milk; ShakeAway introduces hot milkshakes; GAIL's Bakery offers 20p off on reusable cup use
Find out what QSRs have been up to on social media this week.
Global News Wrap Up: Dunkin' Donuts US unveils new gen concept store; KFC refreshes its brand in France; Britain's LEON pledges to ditch plastic cutlery
Here is a summary of the most interesting QSR news stories of the week from around the world.
Greggs launches new dinner menu
Alongside its heat to eat sandwich range, Greggs has introduced a hot food menu in 100 shops.
Barburrito expands into airports
The brand's partnership with Edinburgh Airport resulted in a new airport site.
Costa Results Announced
The third quarter growth comes from new stores and Costa Express expansion.
PAUL doubles its reusable cup discount
From 10p, the discount will rise to 25p for customers using reusable cups when ordering any hot drinks.
Nando's launches new format 'nino' restaurant in Twickenham
The name ‘nino’ takes inspiration from the brands Afro-Portuguese roots and roughly translated means ‘little version of'.
Pret a Manger and wagamama give up on plastic straws
Customers will be given a paper alternative unless requested otherwise.
Nando's new studio caters to aspiring musicians
Nando’s Soho offers professional equipment for producers, artists and DJs in the restaurant’s surroundings.
Sachem Head urges Whitbread to consider break-up
The investor asked Whitbread to consider a break up of its Costa Coffee chain from its hotels and restaurant businesses.
Starbucks named fifth most admired company in the world
Starbucks ranked number one in the food and beverage industry in the annual rankings from Fortune magazine.
McCain Foodservice releases What's Hot report containing top trends for 2018
According to McCain, turnover in the sector is set to slow amidst continued consumer uncertainty as Brexit draws ever closer.
LEON switches to paper alternatives
The brand announced that it will be moving from plastic cutlery to compostable and biodegradable alternatives.
