News

Greggs' total sales up 8.6% in Q3

Its company-managed shop like-for-like sales rose by 5.0% from 2.8% in 2016.

Foodservice Price inflation rises to 9.3% in August

The Fish category stands out with an increase in prices.

Touchscreen culture of QRS is putting hygiene at risk

Consumers are becoming increasingly aware of the hygiene risk in food environments.

Philippine-brand Jollibee to open stores in the UK

The British Ambassador to the Philippines visited Jollibee’s 1000th site to show support.

Deliveroo raises $385 million in new funding

It is one of the single largest foreign investments into the UK in recent years.

Consumers feel less reassured on the nutritional content of F&B products

Only 39% of consumers feel well-informed about what products are best for them.

Pieminister lands in Birmingham, targets further restaurants

The Birmingham site is the brand’s 13th restaurant and their first in the West Midlands.

Marks and Spencer ventures into food delivery

It trialled the service in both its Camden and Woodley stores.

Growth in Britain's eating out establishments reaches 5-year peak

The average annual growth rate of F&B outlets doubled this year.

First standalone Veggie Pret shop to launch at Clerkenwell with new menu items

A new veggie and vegan menu will also launch across all three Veggie Pret shops.

Parisian restaurant Yen to open in London this autumn

Its site is located in the new 190 Strand development.

PizzaExpress unveils new autumn menu

The menu includes more gluten-free options.

Pret introduces Pumpkin Spice Flat White in new autumn menu

The new menu will be available on 26th September.