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Press photo. /Shaftesbury Capital
SanHao opens in London’s Chinatown
The restaurant will serve traditional hand-pulled noodles.
SanHao, a restaurant focussed on traditional hand-pulled noodles and soups will open in London’s Chinatown.
The 3,000 sq ft restaurant will be located at 3 Gerrard Street.
The menu focuses on traditional hand-pulled noodle dishes from Ban Mian to soups across China and Southeast Asia as well as cooked-to-order pan-fried buns. Other dishes include Alaska Crab Noodles, Black Truffle Wild Mushroom Noodle Soup, and Cappuccino Free Range Chicken Noodle Soup.
SanHao was launched by the restaurateurs behind the Hong Kong style cafe, The Eight, and Pan-Asian concept YiQi.
