Djan Magbanua

This marks the 143rd franchise location for the brand.

The accreditation rates museum cafes on space, sustainability, food choices, and more.

It will be launched at the same time as its new festive menu.

Here is a summary of the most interesting QSR news stories of the week globally.

The Chaiiwala concession was worth £500k.

James Fleming is leaving the business after seven years as group CEO.

Data reveals that the British like to have a hearty breakfast whilst the French often go for late-night dining.

The brand will soon launch a franchising model to meet demand for Korean food.

Here is a summary of the most interesting QSR news stories of the week globally.

The brand previously opened in Birmingham Grand Central.

Fans can get freebies worth over £120.

The menu launches on 7 November.

I wrote recently on the subject of the relative importance of the F&B offer, the service standards and the environment in the dining out sector. This was in response to some current thinking that suggests when dining out consumers no longer have the food and beverage offer as a priority and are instead seeking ‘experiences’. I have said I don’t think that is the case, but that’s another article. So how does this thinking translate into what is ostensibly the transactional world of QSR? 

The new range focused on being attractive to the free-from market.

The number of promotions in casual dining rose by 25%.

The cafe is located in Jio World Plaza.