UK
Upper Crust owner SSP gets extra £175m COVID support
Upper Crust owner SSP gets extra £175m COVID support
The increase takes its borrowing through the programme to its max of £300 million.
Deliveroo eyes bigger family share with cheaper subscription service
It also experienced a surge in demand for its whitelabel Signature service.
Just Eat Takeaway raises €1.1bn in convertible bonds offering
It follows three consecutive quarters of order growth acceleration.
THIS, Vegan Dough Co team up to launch vegan bacon love hearts pizza
The item is also available on Deliveroo until 28 February.
Subway responds to fake fish claim with new ad campaign
The sandwich chain stressed its tuna is authentic.
Brian Caulfield, Andy McCue join Camile Thai Kitchen board
Further hires are planned for the first quarter of 2021.
Domino's extends in-car collection in more Wales stores
The firm trialled the option late last year.
LEON launches carbon neutral menu
It has pledged to be entirely carbon neutral by 2030.
Bella Italia named best hospitality business to work at in 2021
It was named eighth on the overall list of companies across the UK.
Creams Café to open first site in Wales
This is the chain’s 91st location.
Five retail trends to watch in 2021
IGD predicts the movements expected to shape global retail this year.
MEATliquor to run drive thru pop-up restaurant in North Finchley
Its managing director said a permanent location in the area is possible.
McDonald's to reintroduce walk-in takeaways as part of new pilot
Off-premise services remain operational.
Oggy Oggy to open takeaway-only store in Plymouth
The franchised store will open in weeks.
Korean crispy chicken concept Wing Wing secures site in Chinatown London
Their dining offer focuses on ‘Chimaek’.
PizzaExpress exits 23 more sites
It leaves the group with around 375 UK restaurants.
Pret A Manger partners with Cuisine Solutions for sous vide kitchen concept
More cuisines are expected to be offered in the future.
