UK

The Sausage Revolution eyes £150,000 via crowdfunding

The concept had a turnover of £136,994 for the year ending 31 December 2018.

IGD: Plant-based options ‘definitely gaining' higher profile on menu boards in London

The company also highlighted two other trends and development to learn from in the capital.

McDonald's Great Tastes of the World promotion returns with their first naan bread burger

The items are available for delivery in over 850 restaurants starting 25 September.

Tim Hortons seeks a bigger lunch crowd with new chicken sandwich, wrap

The coffee chain also unveiled its take on chicken tenders.

Chiquito trials savoury churros range

The items will be tested for five weeks.

Greggs to launch fried chicken style menu

The new products can also be ordered throught its  'Hot to Go' counters.

EXCLUSIVE: Behind the YO! rebrand

The Japanese chain discussed how they are responding to the changes in the foodservice market.

Healthier options not a success at KFC

The chicken giant had made three attempts in the last decade to launch products with less calories.

Family of victim from the Byron Burger allergy death incident demands policy change

They said that simply communicating the food allergy is not enough.

Gourmet Burger Kitchen's like-for-like sales up 8.6%

The results are said to be in line with its management's expectations.

McDonald's Happy Readers campaign goes live

The promotion will run until 15 October.