UK

Caffè Nero launches coffee-cured bacon

Caffè Nero launches coffee-cured bacon

It is part of an espresso-infused menu available starting April 17.

Weekly Global News Wrap: CKE Restaurants' new CEO; Papa Murphy's sold to MTY Group; KFC's virtual Colonel

Here is a summary of the most interesting QSR news stories of the week from around the world.

International Coffee Organization calls for coffee price hikes

The proposed price increase aims to support coffee growers globally.

Foodservice inflation hits all time high: study

Inflation peaked at 9.8% following above-average levels in May 2018.

Greggs appoints Kate Ferry as non-executive director

She will also become chair of its audit committee.

Caffè Nero's Easter egg hunt returns

14 customers can win free coffee for a month.

Papa John's opens newest store in Bury St Edmunds

The pizza chain has more than 400 stores across the UK.

Patisserie Valerie administration blocked by creditors

The brand's parent company overstated its accounts by at least £94 million.

EAT. trims losses, looks to new store format

Its new SmartEAT. store format has hot self-service capability to increase speed of service and delivery.

Subway to review advertising agency arrangements

The sandwich chain is ending its ten-year partnership with McCann London.

Pokéwaves launches in Nottingham

Its menu comes with a 'design your own' option.

Doughnut Time opens on Fenchurch Street

The new store is part of the doughnut brand’s planned London-wide expansion.

Boston Tea Party sales plunge following single-use coffee cup ban

Sales of the independent coffee chain fell by around £250,000 since the ban.

Convenience, service and differentiation drive momentum amongst brands: report

Greggs and McDonald’s are sustaining momentum in the QSR sector.