UK
Nando's new studio caters to aspiring musicians
Nando's new studio caters to aspiring musicians
Nando’s Soho offers professional equipment for producers, artists and DJs in the restaurant’s surroundings.
Sachem Head urges Whitbread to consider break-up
The investor asked Whitbread to consider a break up of its Costa Coffee chain from its hotels and restaurant businesses.
Starbucks named fifth most admired company in the world
Starbucks ranked number one in the food and beverage industry in the annual rankings from Fortune magazine.
McCain Foodservice releases What's Hot report containing top trends for 2018
According to McCain, turnover in the sector is set to slow amidst continued consumer uncertainty as Brexit draws ever closer.
LEON switches to paper alternatives
The brand announced that it will be moving from plastic cutlery to compostable and biodegradable alternatives.
Benugo now uses coffee beans with Rainforest Alliance seal
The RA seal is awarded to farms that meet rigorous environmental and social standards.
Papa John's opens two further sites
Papa John’s is actively recruiting for franchisees to join the team.
The Vurger Co to launch first permanent site in March 2018
It will be located at Shoreditch, East London.
Britain's managed restaurant and pub groups sales down 0.1%
Although across the managed pub market, drink sales were up 1.8%, while food was down 1.4%.
Patty & Bun to open first restaurant outside of London
The debut regional restaurant is located at 56 Ship Street in Brighton.
McDonald's announces goals to improve packaging and reduce waste
By 2025, all of McDonald’s packaging will come from renewable, recycled or certified sources.
Global News Wrap Up: Pizza Hut to introduce self-driving pizza cars; McDonald's to eliminate foam packaging; Jack in the Box CEO wants to replace cashiers with kiosks
Here is a summary of the most interesting QSR news stories of the week from around the world.
Social Media News Wrap Up: EAT. launches new cups; Subway introduces the Early Man Kids' Pak; Las Iguanas unveils limited edition dishes
Find out what QSRs have been up to on social media this week.
Greggs' total sales up 7.4%
In 52 weeks ended 30 December 2017, its company-managed shop like-for-like sales are up by 3.7%.
Co-Op discuss their push into food-to-go
The Co-Op have big ambitions in the food-to-go space. QSR sat down with Mark Pettigrew, Director of Format, Range, Space and Merchandising at the Co-Op to find out how they plan to take on the competition.
EG Group set to launch €3.5 billion loan
The Bank of America Merrill Lynch, Barclays and Goldman Sachs are leading the jumbo financing.
Carluccio's senior management goes through a shakeup
After nearly three years, Neil Wickers has stepped down as chief executive to pursue other opportunities.