Three different kinds of baguettes added the brand’s menu.
The brand’s restaurant in One New Change will serve up the Vietnamese baguettes, which are made fresh to order with tender pork loin, lightly fried turmeric chicken or crispy tofu and packed with classic fillings like crunchy cucumber, pickled carrot and mooli, fresh coriander and chillies, garlic mayo, pâté, and spicy Sriracha (chilli sauce).
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