
Bao to serve breakfast for the first time in new King's Cross location
Its cafe concept is scheduled to open this spring.
Taiwanese bun chain Bao is expected to serve breakfast for the first time at its new location in King’s Cross, the Evening Standard reports.
Scheduled to open this spring, Cafe Bao’s offerings include a “bao loaf” with syrup and butter and a baked ham hock congee pie as part of its all-day dining menu. Other breakfast items include a bacon, egg and cheese spring onion pancake.
The King’s Cross site will also be the inaugural home of BAO Bakery Goods, which will see a selection of bakery items available for diners to takeaway.
Read the full report here.