News

Is Greggs trying out new vegan sausage rolls?

The vegan offering is said to have Hooba sausages as its main ingredient.

Honest Burgers unveils the Fritter 2.0

The new item also has a vegan-friendly version.

Greggs' pizzas and drinks range lift third-quarter sales

The bakery chain reported a 3.2% rise in like-for-like sales in the said period.

MOD Pizza UK reports £11.1 million loss

The pizza chain promises to improve the performance of their five existing stores.

Papa John's reports 22.3% operating profit growth for FY17

The growth is driven by the increased number of stores and like-for-like sales.

Plan Burrito cites "unfortunate events" for Leicester site closure

They hope to use lessons learned from the closure in their expansion plans.

Gino D'Acampo-owned My Coffee & Deli Bar opens

The new concept has a selection of vegetarian, vegan and gluten-free dishes.

Din Tai Fung's first UK store to launch at December

The chain’s upcoming outlet will feature modern and traditional Taiwanese architecture.

Esquires Coffee launches compostable coffee cups

The coffee chain says they want to be a single-use plastic-free business by 2020.

CrepeAffaire eyes U.S. debut

12 stores are also about to launch in some countries in Europe and the Middle East.

Bill's aims to boost evening trade with new look

The restaurant group will also feature a new menu and cocktail list across the country.

Burger King launches their new Crispy Chicken Burger

The new offering follows after announcing the winner of their £20K Bite campaign.

Pret A Manger vows ‘meaningful change' in labelling following allergy death

Their CEO is also hoping that the said incident will bring change in the industry.

Tortilla reports turnover growth of £30.4 million for YE17

The chain’s growth is driven by the maturity of their existing estate and the opening of new stores in Kingston, Balston and Putney.