News
IGD: The food-to-go market will be worth £23.5 billion by 2022
IGD: The food-to-go market will be worth £23.5 billion by 2022
Food-to-go is one of the most dynamic channels in today’s grocery market.
Chopstix Group commences Yangtze expansion
The company is opening a new store in the Bluewater Shopping Centre.
Weekly Global News Wrap: Spanish on-demand delivery startup Glovo bags EUR 115 million in funding; inside Beyond Meat's new lab; more allegations against Papa John's founder surface
Here is a summary of the most interesting QSR news stories of the week from around the world.
Social Media Wrap Up: Muffin Break debuts new Peanut Butter Banana Caramel muffin; Southern Fried Chicken set to open in UAE; Pret A Manger's latest #FridayFreeze
Find out what QSRs have been up to on social media this week.
Subway expands partnership with Gillett's Callington, set to open more sites later this year
There are currently nine Subway sites located within Gillett’s Callington's SPAR stores.
SSP Group posts 7.3% third quarter revenue growth
Sales were boosted by the increase in passenger numbers.
The Naked Deli launches café at Newcastle Airport
This marks the fourth site of the healthy food chain.
Britain's pub takings gets a kick from heat wave and football fever
New research shows an increase in managed pub like-for-like sales last June.
Costa Coffee trials digital receipt platform Flux
The coffee chain’s central London stores are set to use the platform first.
Wrap It Up! goes wrapless
The chain is offering boxed salads and nachos for a limited time.
7Bone Burger Co's Cheesy Donnie J Trump Burger returns
The brand brought back the limited edition burger for a weekend.
Domino's Pizza master franchisee in Turkey and Russia posts double-digit sales growth
DP Eurasia N.V operates over 600 sites in the two countries.
Thai fast food concept Tuk Shop pop-up closes
The site, located on Shaftesbury Avenue, reverted as a LEON store.
Nanban debuts grab-and-go express concept
The newly-launched store is located at Brixton's Electric Lane.
Veganism, food halls, experiential dining are on the rise, report says
Adults following a vegan diet increased around 500% since 2016.
In-N-Out pop-up seen in London
The U.S. cult burger chain came to the city for a day.
Sainsbury's extends tie-up with Patisserie Valerie to 70 stores
More bakery counters in Sainsbury’s supermarkets will be offering the brand’s luxury patisserie and cakes by the end of September.
