News

Patisserie's profit up 9.8% to £89.3m

Its online sales are up 26% to £4.8m from £3.8m in 2016.

Do your menus deliver on their promise?

It’s a fact – consumer tastes are changing.

Pizza Hut adds vegan cheese to menus nationwide

The brand now serves vegan-friendly toppings and bases.

Grind smashes £750,000 fund raising target on Crowdcube

They have now raised £1.65m against a target of £750,000, from 1102 investors.

Dirty Bones to launch first site outside London

It will open its in Westgate Oxford store on the 7th of December.

Bel-Air Inc Ltd closes all shops

It confirmed the conclusion of its trading on the 22nd of November 2018.

Banh Banh Vietnamese restaurant to launch second store in Brixton

The menu has been designed to reflect the food the founders grew up eating.

Esquires Coffee announces 34th store opening

The new Liverpool store offers catering solutions for local businesses.

SSP unveils Gordon Ramsay Plane Food To Go worldwide

It has secured an exclusive deal with Gordon Ramsay to develop a premium grab and go concept in airports.

NFL Flag football programme goes national with Subway

The first stage of UK expansion will be rolled out in Leeds and Birmingham.

Denny's makes its UK debut at Parc Tawe

The restaurant is slated to open its 4,000 square feet location at Parc Tawe at the end of 2017.

NPD Group sees growth in delivery in 2018

The delivery service has seen a boom, despite the high inflation and stagnant wage growth.

Tortilla launches new concept store

The new Putney site will be half the usual size of a Tortilla restaurant.

Warrens Bakery to launch 1,000 pasty shops in the UK

The plan is set to be completed in the next 10 years.