Jilliane Rae Manuel

TGI Fridays serves up £6 cocktails this May

TGI Fridays serves up £6 cocktails this May

It will be offering several variations to its classic drink, Long Island Iced Tea.

BOXPARK taps Michelle Farrell as its first CGO

She will oversee the sales, events & marketing, and commercial functions of the business.

Fat Phill’s expands footprint to Ireland under new franchise deal

This is Fat Phill’s second international market entry.

KFC joins Deliveroo in new delivery partnership

KFC is now available on Deliveroo, reaching 924 stores nationwide by the end of May.

Black Sheep Coffee opens new site in Luton Point

The new store is independently owned and operated by a local franchise partner.

GDK, Hero Brands partners with True to support UK, international growth

Since its 2015 UK launch, GDK has expanded to over 145 UK and 170 global locations under Hero Brands.

Costa Coffee unveils new summer menu

The new lineup includes new iced drinks, food items, and returning seasonal favourites.

Creams Café launches new mocktails, ‘Giant Sharer’ treats

The new limited-time summer menu is available from 6 May.

Ole & Steen unveils new Summer Social, partnership with Rude Health

Summer Social is a summer twist on its signature Social.

Wingers launches in Sittingbourne

The new restaurant is located at Saffron Way.

Greggs, Too Good To Go cut food waste with surplus meal scheme

They will also trial a new surprise bag scheme in parts of the East of England from late May.

Auntie Anne’s expands with new store in Swindon

The brand aims to open 50 stores by the end of the year.

Chipotle offers free food, Roblox game for Cinco de Mayo

It aims to highlight its ingredients and drive engagement with younger customers through free food.

Wimpy rolls out spicy menu with new dining format and deals

Menus have also been simplified, with separate booklets for breakfast, kids, and desserts.

Deliveroo reports 9% growth in gross transaction value

Adjusted EBITDA is projected to fall between £170m and £190m.

New bistro restaurant Belly to open in Kentish Town

The bistro will focus on wood-fired cooking, offering a fusion of Filipino and European flavours.