Top News
What lies ahead for Costa Coffee’s next owners?
Reports said that Coca-Cola is looking to offload the brand.
3 days ago
Domino’s taps into nostalgia with release of new clothing line
Domino’s taps into nostalgia with release of new clothing line
The new merchandise takes its inspiration from the brand's original delivery uniforms from '85.
23 hours ago
Starbucks reveals UK’s favourite coffee
Starbucks reveals UK’s favourite coffee
The brand also revealed the key favourite brew in some UK cities.
23 hours ago
Gourmet Burger Kitchen sees net profit jump to £2.7m in 2024
Gourmet Burger Kitchen sees net profit jump to £2.7m in 2024
This comes after a loss of £3.7m last year.
1 day ago
Deliveries up but takeaway dips as consumers look for more convenience
Deliveries up but takeaway dips as consumers look for more convenience
Delivery option expansion has driven growth despite flat like-for-like sales.
1 day ago
Krispy Kreme expands Biscoff doughnut range in the UK
Krispy Kreme expands Biscoff doughnut range in the UK
This marks the 10th year of the two brands’ collaboration.
1 day ago
The Big Table Group extends charity partnership with Dreams Come True
The Big Table Group extends charity partnership with Dreams Come True
The group raised £160,000 for the charity.
2 days ago
Gong cha debuts in Washington with new Capitol Hill location
Gong cha debuts in Washington with new Capitol Hill location
The store is run by father-daughter team Ajay and Prachi Keshap, who plan to open 50 regional outlets in five years.
2 days ago
Tortilla net income loss widens to £2.054m
Tortilla net income loss widens to £2.054m
Full-year adjusted EBITDA is expected to be lower than initially predicted.
2 days ago
Wingstop UK sees revenue jump to £125m in nine months
Wingstop UK sees revenue jump to £125m in nine months
The increase came from a larger number of outlets and higher sales per store.
2 days ago
Oodles Wok rolls out new bubble tea menu
Oodles Wok rolls out new bubble tea menu
The new drinks are available in four variations.
2 days ago
Papa Johns, Uber Direct ink exclusive two-year partnership
Papa Johns, Uber Direct ink exclusive two-year partnership
The two companies first teamed up in April 2024.
2 days ago
Hospitality food and drink prices climbs 0.4% in August
Hospitality food and drink prices climbs 0.4% in August
This marks the fifth consecutive month of price increases
2 days ago
Social Media Wrap: Greggs pub concept; Bayne's reopens Perth South Street site; Heavenly Desserts gives carrot cakes a modern twist
Social Media Wrap: Greggs pub concept; Bayne's reopens Perth South Street site; Heavenly Desserts gives carrot cakes a modern twist
Find out what QSRs have been up to on social media this week.
2 days ago
Consumers lean on AI tools to find and review restaurants
Consumers lean on AI tools to find and review restaurants
Operators are directed to harness AI to hear consumer voices.
2 days ago
Exclusives
Research
Who's drawing the most crowd in the UK's fast food scene?
Overall, fast-food traffic grew 0.8% in H1.
Research
UK fast-food growth slows as new sites split existing demand
![UK fast-food growth slows as new sites split existing demand]()
Market expanded 1% in H1 2025 as traffic spreads thin across more outlets.
Research
Domino’s, rivals flock to chicken as competition heats up
![Domino’s, rivals flock to chicken as competition heats up]()
Its popularity is driving menu innovation even at non-chicken chains.
Research
Fast-food brands lose growth momentum
![Fast-food brands lose growth momentum]()
London footfall also weakened for the first time since the pandemic.
Research
Fast food chains lean on promotions, loyalty schemes to offset weak demand
![Fast food chains lean on promotions, loyalty schemes to offset weak demand]()
Brands are competing for the same meal slots.
Research
Loyalty is no longer a ‘nice to have’—analyst
![Loyalty is no longer a ‘nice to have’—analyst]()
93% of promotions in Q1 were made through mobile apps.
Event News
Various brand leaders from the QSR industry in the region are in attendance.
Commentary
How restaurants can own more customer relationships